Birthday Banana Bread

I love weekends filled with simple pleasures: baking, coffee drinking, shopping and blogging...and this is the exact kind of weekend I had. On Saturday morning, I wanted to make and early present for my fiance, since his birthday was right around the corner (Today) hard to forget that date, I know.

What better than to make his favorite thing in the world, fresh banana bread! I first made this for him when we started dating and he couldn't get enough of it. Now here is the funny part, he doesn't really like sweets, and he HATES bananas. Go figure, but he sure LOVES his banana bread.


Banana Bread

2 1/3 c. bisquick
1 c. sugar
1/2 tsp. cinnamon
1/2 tsp. vanilla
1/3 c. vegetable oil
3 eggs
3 very ripe bananas (I literally wait until they've turned black)

1. Preheat oven to 350.
2.. Mix all ingredients together in large boil with an electric mixer.
3. Pour into a greased 9x5in loaf pan.
4. Bake for 50 to 60 minutes.
5. Let cool & serve.

Hope you enjoy this simple and satisfying treat!


Warning: After you bake, your house will be filled with a delicious fresh bread scent for the entire day! :)

Happy Birthday Bubba! I love you.
Erica DiazFood4 Comments